Mom's Best Beef Chow Mein Casserole

Mom's Best Beef Chow Mein Casserole Recipe

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Pearl Florick


My Mom made this when I was a kid. It was a favorite of my brother, Rocky, and me. Hope you like it too.


★★★★★ 2 votes



  • 1
    large onion, cut lengthwise
  • 1 lb
    ground beef
  • 1 1/2 c
  • 1/4 c
    soy sauce
  • 1 can(s)
    ben sprouts
  • 1 1/2 c
    celery cut into 1 inch pieces and then thinly sliced
  • 2 Tbsp
  • 1
    beef bouillon, cubes

How to Make Mom's Best Beef Chow Mein Casserole


  1. Saute onion, celery and beef.
  2. Add water and cornstarch. Stir until thinckened.
  3. Add soy sauce, bouillion and bean sprouts. Mix well
  4. Cover and simmer for 20 minutes. Serve with boiled rice and chow mein noodles.

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About Mom's Best Beef Chow Mein Casserole

Course/Dish: Beef, Casseroles

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