mom's bbq meatballs
(1 RATING)
This was my mama's recipe for the meatballs that she made often before she passed away. I have been making them for years now and taking them to school functions, church, work dinners, and reunions. I have never left without someone wanting the recipe. My family loves them, too. I searched meatballs on here for a while and never found the exact recipe so here it is. It makes about 60 meatballs so is great for a crowd.
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prep time
30 Min
cook time
1 Hr
method
Bake
yield
10 to 12
Ingredients
- 3 pounds ground beef
- 1 can 15.5 oz. evaporated milk
- 1 cup oatmeal
- 1 cup crushed saltine crackers
- 2 - eggs
- 1/2 cup chopped onion
- 1/2 teaspoon garlic powder
- 2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 2 teaspoons chili powder
- SAUCE
- 2 cups ketchup
- 1 cup brown sugar
- 1/2 teaspoon garlic powder
- 1/4 cup chopped onions
How To Make mom's bbq meatballs
-
Step 1Combine first set of ingredients. Mix well, Form into meatballs. Place in 15" baking dish.
-
Step 2Combine sauce ingredients. Mix well. Spoon or pour over all the meatballs. Bake at 350 degrees for 1 hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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