moist and tasty meatloaf

(1 RATING)
30 Pinches
Queens, NY
Updated on Sep 13, 2010

This will cook within minutes and takes minutes to prepare.

prep time 10 Min
cook time 35 Min
method ---
yield 4-6 serving(s)

Ingredients

  • 1 pound chopped sirloin
  • 3 - carrots (chopped)
  • 1 - small onion chopped
  • 1 can small can of tomatoe sauce
  • 1 1/2 cups italian bread crumbs
  • 2 eggs - beaten
  • 1 tablespoon garlic powder
  • 1 tablespoon italian seasoning
  • 1 tablespoon onion powder
  • 1/4 cup of oil

How To Make moist and tasty meatloaf

  • Step 1
    preheat the oven to 350 degrees, coat baking pan with pam while the oven is heating mix all of the ingredients into a bowl by hand. Put into pan in the shape of a loaf and then into the oven for 30-40 minutes. When it is finished let cool for 5-10 minutes before serving otherwise it will break apart.

Discover More

Category: Beef
Category: Meatloafs

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