mock steak

(1 rating)
Recipe by
Jeanne Ballough
Reynoldsville, PA

I've looked for a recipie for salisbury steak for years and found this one in an Amish cookbook. I made it for dinner and it is great.

(1 rating)
yield 4 serving(s)
cook time 1 Hr 40 Min

Ingredients For mock steak

  • 3 lb
    lean ground beef
  • 1 Tbsp
    minced onion
  • 1 c
    white cracker crumbs
  • 2 tsp
    salt
  • 2 c
    left over beef gravy more or less

How To Make mock steak

  • 1
    Mix ground beef crackers salt onion and water in a bowl. Mix well. Press in a pan or roll in a log . wrap in plastic wrap if you make a log or cover with plastic if using a pan. Chill overnight.
  • 2
    The next day slice and brown in skillet. Place slices in a baking dish, cover meat with left over gravy. Cover with foil.
  • 3
    Bake at 350 for 1 and 1/2 hours.

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