MOCK FILET MIGNON

Mock Filet Mignon Recipe

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Joanne Sarver

By
@Jsar

MY family loves this when I make it.

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 6 servings
Prep:
30 Min
Cook:
20 Min
Method:
Bake

Ingredients

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1 1/2 lb
lean ground beef
2 c
cooked rice
1 c
minced onion
1/4 tsp
garlic powder
1 Tbsp
worcestershire sauce
1 tsp
salt
1/4 tsp
pepper
6
bacon strips

How to Make MOCK FILET MIGNON

Step-by-Step

  • 1In a mixing bowl combine all ingredients except bacon. Mix good. Shape into 6 round patties, wrap a strip of bacon around each patty. Fasten with wooden toothpicks. Place in an ungreased shallow baking pan. Bake at 450 degrees for 20 minutes or to desired doneness. Makes 6 servings.

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About MOCK FILET MIGNON

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American




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