Mini Meat Loaf

Mini Meat Loaf

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Kathryn Wood

By
@annie75237

Grandma's note cards

Rating:

★★★★★ 1 vote

Cook:
20 Min

Ingredients

  • 1 can(s)
    tomatoe soup
  • 1/4 c
    crutons
  • 1/4 c
    chopped onion
  • 1/4 tsp
    each pepper, sage and thyme
  • 2 Tbsp
    shortening
  • 2 lb
    ground beef
  • 1
    egg
  • 1 tsp
    salt
  • 2-4 Tbsp
    water

How to Make Mini Meat Loaf

Step-by-Step

  1. Mix thouroughly 1/4c soup, beef, crutons, egg, onion, salt, sage and thyme. Shape firmly into six mini loaves. In skillet brown shortening pour off grease. Stir in balance of soup seasoning and water. Cover. Cook over low heat 20 minutes or until done.

Printable Recipe Card

About Mini Meat Loaf

Course/Dish: Beef
Other Tag: Quick & Easy



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