Miner's Slumgullion

Miner's Slumgullion

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Lynnda Cloutier


From my old recipes


★★★★★ 1 vote



  • ·
    3 tbsp. bacon fat
  • ·
    1 large onion, diced
  • ·
    1 stalk celery, diced
  • ·
    6 potatoes, peeled and cubed
  • ·
    1 can (16 oz) kidney beans
  • ·
    1/4 cup uncooked rice
  • ·
    1 lb. ground meat
  • ·
    2 t. salt
  • ·
    1/2 t. pepper
  • ·
    1 large can tomatoes (3 1/2 cups)
  • ·
    6 slices bacon.

How to Make Miner's Slumgullion


  1. Preheat oven to 350. Grease large casserole with bacon fat. Put cubed
    potatoes on bottom and diced onion and celery on top of them. Add kidney
    beans with their liquid and sprinkle over them the rice. Crumble ground beef
    on top.
  2. Mix salt and pepper with tomatoes. pour them over all. If needed,
    add a little water so that the liquid barely covers the ingredients. Lay
    bacon on top. Cover casserole and bake in 350 oven for 1 1/2 hours. Take a
    peek now and then to see that it isn't cooking dry. Add more water if
    needed. Don't stir. Take cover off the last 15 minutes before serving so
    bacon will become crisp on top. This dish will wait patiently in the oven.
    Serves 6 to 8

Printable Recipe Card

About Miner's Slumgullion

Course/Dish: Beef

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