min steaks w/gravy over noodles
(1 RATING)
use to be round steak in mushroom soup but we only had the min steaks in house so we made do, and I like it even better.
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prep time
15 Min
cook time
1 Hr
method
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yield
4 serving(s)
Ingredients
- 4 medium cube steaks
- to taste - salt, pepper, garlic powder, onion powder
- 2-4 cups flour or enough to cover ea steak well
- 1 large onion of your choice, but i like yellow1
- 1 can cream of mushroom soup, golden
- by site - noodles, depends on how much you like
- bunch broccoli or your vegetable of choice
- by site - oil, enough to just cover bottom of pan
How To Make min steaks w/gravy over noodles
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Step 1In bowl combine salt, pepper, garlic & onion powder and flour, mix well put ea min steak in back and forth till well covered
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Step 2In frying pan put enough oil to just cover bottom of pan, lay ea min steak into pan once oil is slightly hot. Let simmer on med, flipping every so often so no burning but yet gets brown
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Step 3In another pan put mix of oil and butter and let melt then add sliced onions till golden and carmelizing starts. add the mushroom soup from can into pan with meat adding a little water so not too thick, mix with spoon gently making sure all meat has it around it equally, add onions over all. Put on lid and let simmer on med for about 5 mins, then flip and put on low to simmer about 1/2 hr or so. Keep checking and flip then put lid back on.
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Step 4In sauce pan cook put in salt and oil then, noodles of your choice. Cook your vege/s to get done same time as all the rest.
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Step 5on Plate...noodles, meat, onion mushroom soup over it, veges. ENJOY :) its soooooo good
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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