mighty tasty mac and beef

Name: Mighty Tasty Mac and Beef
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 medium onion, chopped; 3 clove(s) garlic, minced; 2 tablespoon(s) fresh parsley, chopped; 1 1/2 teaspoon(s) italian seasoning; - salt and pepper to taste; 28 ounce(s) seasoned diced tomatoes, do not drain; 32 ounce(s) beef stock; 2 cup(s) dry elbow macaroni; - top with shredded cheese, i like a sharp cheddar

(7 RATINGS)

170 Pinches 4 Photos

Debbie Sue

Southwest, FL

Updated on Aug 31, 2015

Great comfort food! Quick and Easy too! Enjoy!

Rate

prep time

cook time

method Stove Top

yield 6 serving(s)

Ingredients

1 pound ground beef
1 medium onion, chopped
3 cloves garlic, minced
2 tablespoons fresh parsley, chopped
1 1/2 teaspoons italian seasoning
- salt and pepper to taste
28 ounces seasoned diced tomatoes, do not drain
32 ounces beef stock
2 cups dry elbow macaroni
- top with shredded cheese, i like a sharp cheddar

How To Make mighty tasty mac and beef

Step 1

Brown ground beef, onion and garlic in a 6 quart pot. Then drain off the excess grease.

Step 2

Stir in tomatoes, parsley, Italian Seasoning, salt and pepper, macaroni, and beef stock.
Step 3

Simmer over low heat, uncovered, for about 15 minutes, or until macaroni is done to your liking.
Step 4

Serve, and top with shredded cheese. Great comfort food! Enjoy!!!
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