Real Recipes From Real Home Cooks ®

mickey's brisket

(1 rating)
Recipe by
Mickey Usrey
winnfield, LA

This very easy to make and guaranteed that everyone will love it.

(1 rating)
prep time 15 Min

Ingredients For mickey's brisket

  • 1
    beef brisket (any size)
  • 4 pkg
    lipton onion soup mix
  • 4 c
    warm water
  • tony's creole seasoning

How To Make mickey's brisket

  • 1
    Preheat oven to 300 degrees. Dissolve the soup mix in the water and pour into a large baking pan
  • 2
    place brisket, fat side up in pan and completely cover brisket with tony's
  • 3
    Cover pan and bake at 300 degrees for 1hr per pound

Categories & Tags for Mickey's brisket: