Mickey's brisket

Mickey's Brisket Recipe

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Mickey Usrey

By
@captainmick

This very easy to make and guaranteed that everyone will love it.

Rating:

★★★★★ 1 vote

Prep:
15 Min

Ingredients

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  • 1
    beef brisket (any size)
  • 4 pkg
    lipton onion soup mix
  • 4 c
    warm water
  • ·
    tony's creole seasoning

How to Make Mickey's brisket

Step-by-Step

  1. Preheat oven to 300 degrees. Dissolve the soup mix in the water and pour into a large baking pan
  2. place brisket, fat side up in pan and completely cover brisket with tony's
  3. Cover pan and bake at 300 degrees for 1hr per pound

Printable Recipe Card

About Mickey's brisket

Course/Dish: Beef




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