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mickey's brisket

(1)
captainmick avatar
Recipe by
Mickey Usrey
@captainmick
winnfield, LA

This very easy to make and guaranteed that everyone will love it.

(1)
prep time 15 Min

Ingredients For mickey's brisket

  • 1
    beef brisket (any size)
  • 4 pkg
    lipton onion soup mix
  • 4 c
    warm water
  • tony's creole seasoning

How To Make mickey's brisket

  • 1
    Preheat oven to 300 degrees. Dissolve the soup mix in the water and pour into a large baking pan
  • 2
    place brisket, fat side up in pan and completely cover brisket with tony's
  • 3
    Cover pan and bake at 300 degrees for 1hr per pound
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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