mexican sandwiches

Name: Mexican Sandwiches
Cuisine: Mexican
Ingredients: 3 pound(s) ground beef; 1 - onion, chopped; 12 ounce(s) longhorn cheese, grated; 15 ounce(s) tomato sauce; 1 can(s) ripe olives, chopped, 4 ounces; 4 ounce(s) salsa; 24 - hard rolls

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Ingredients

3 pounds ground beef
1 - onion, chopped
12 ounces longhorn cheese, grated
15 ounces tomato sauce
1 can ripe olives, chopped, 4 ounces
4 ounces salsa
24 - hard rolls

How To Make mexican sandwiches

Step 1

Brown beef with onions; drain.

Step 2

Add remaining ingredients except rolls.
Step 3

Pinch bread out of center of rolls; fill with the beef mixture.
Step 4

Wrap each roll in foil.
Step 5

Bake at 350 degrees for 30 minutes.
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