Mexican Polenta

Mexican Polenta Recipe

No Photo

Have you made this?

 Share your own photo!

Lisa (Cooper) Holtslander


No images yet but working on a camera.


★★★★★ 1 vote

20 Min
25 Min


Add to Grocery List

  • 4 c
    corn meal
  • 2 can(s)
    swanson chicken broth
  • 1 lb
    ground beef,turkey,chicken or pork.
  • 1 jar(s)
    salsa,the chunkier the better.
  • 16 oz
    sour cream
  • 1 lb
    shredded cheddar or 3-cheese mexi-blend
  • 1 pkg
    taco seasoning mix
  • ·
    hot sauce (optional)

How to Make Mexican Polenta


  1. In a saucepan, bring chicken broth to a boil. Add corn meal. Boil rapidly for 3 min. turn down heat,simmer for 15 min.
  2. Brown ground beef in a pan. When brown add taco seasoning mix. Add jar of salsa. Stir.
  3. When corn meal is thick enough to your liking spoon into bowl. Add some of the meat mixture on top. Sprinkle shredded cheese(generously). Top off with a spoonful of sour cream. Hot sauce to taste.

Printable Recipe Card

About Mexican Polenta

Course/Dish: Beef, Salsas
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtags: #corn, #Meal, #ground

Show 1 Comment & Review

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!