mexican pile-on
(1 RATING)
This is a staple at church dinners and big family meals. It is super easy and very yummy!
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prep time
cook time
method
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yield
Ingredients
- 4 pounds ground beef
- 2 cups tomatoes
- 3 - onions
- 1 can tomato sauce, large
- 2 tablespoons garlic salt
- 1 pound ranch style beans
- 4 teaspoons chili powder
How To Make mexican pile-on
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Step 1Brown beef, onions and garlic salt. Add all other ingredients and cook for 1 hour.
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Step 2Serve with corn chips, rice, cheese, beans, lettuce, tomatoes, olives, pecans, coconut, sour cream, raisins, salsa, etc.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Tag:
#Quick & Easy
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