Mexican Lasagna

Mexican Lasagna Recipe

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Nikki Young

By
@Nikkiyoung67

My kids love this one. I make it so much I know the recipe by heart!

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
20 Min
Cook:
1 Hr

Ingredients

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  • 1 lb
    ground beef
  • 1 pkg
    flour tortillas
  • 1 can(s)
    stewed tomatoes, mexican
  • 1 pkg
    taco seasoning mix
  • 2 c
    cottage cheese, small curd
  • 2
    eggs
  • 2 c
    cheddar cheese, shredded
  • 1 jar(s)
    durkee french fried onions

How to Make Mexican Lasagna

Step-by-Step

  1. Brown Ground beef, drain fat. Add Stewed tomatoes and taco seasoning. Simmer 5 minutes. In a medium bowl mix together cottage cheese, eggs and 1 cup of the cheddar cheese. Then grease a 9x13 pan. Lay 4 of the taco shells in bottom. put meat mixture on top of shells. Layer 4 more shells over meat. Top with cheese mixture and French Fried Onions. Cover and bake about an hour at 375. The last few minutes, take off cover and top with rest of cheddar cheese.
  2. Serve with your favorite taco toppings!

Printable Recipe Card

About Mexican Lasagna

Course/Dish: Beef
Other Tags: Quick & Easy, For Kids




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