Mexican Casserole

Mexican Casserole Recipe

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Erin Latch


My family loves this!


★★★★★ 1 vote

30 Min


Add to Grocery List

  • 2 can(s)
    chilli beans
  • 2 can(s)
    cream of chicken soup
  • 2 lb
    ground beef
  • 2 can(s)
  • ·
    cheese flavored doritos
  • ·
    shredded cheese
  • 1
  • 1
    bell pepper-chopped

How to Make Mexican Casserole


  1. Brown ground beef in stock pot. Add onion and bell pepper and cook until tender.
  2. Add beans, soup and Rotel. Heat mixture.
  3. Preheat oven to 350.
  4. In a 9x13 pan layer the mixture, chips and cheese, then repeat ending with cheese.
  5. Bake for 30 minutes

Printable Recipe Card

About Mexican Casserole

Course/Dish: Beef, Casseroles
Regional Style: Mexican

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