No Image
prep time
35 Min
cook time
1 Hr
method
---
yield
Ingredients
- 2lbs ground beef
- 2cans Ranch Style Beans
- 1pkg frozen sesoning mix,onions,peppers ext
- 1 large pk torillia shells,corn
- 1can cream of celery soup
- 1can cream of chicken soup large
- 1pkg taco seasoning mix
- sliced cheese
- 1pkg Mexican blend shredded cheese
How To Make mexican cassarole
-
Step 1in skilley brown ground beef & seasoning mix,taco seasoning,drain add beans,
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Step 2in 9x13 layer tortillas,spread groundbeef mixture,pour soup , mixture over this,top with sliced cheese,do these layers x3,on top of torillas pour soup& cheese mixture sprikle with shreeded cheese,bake
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Step 3in saucepan melt soups & milk
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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