MERT'S HOTDISH

Mert's Hotdish

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SHARON Gneiser Douglas Hunter

By
@HNTERSBEST

My mom made this recipe up when I was growing up and has been a favorite hotdish for 50 yrs. It is easy and tastes better the day after u make it. Scrumptious!1

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
35 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 1 1/2 lb
    ground beef
  • 1/2-1 c
    green bell pepper
  • 1/2 c
    onions
  • 1 can(s)
    vegetable soup (use campbell's)
  • 1 can(s)
    peas, canned, save the juice
  • 1/2 pkg
    egg noodles, cooked

How to Make MERT'S HOTDISH

Step-by-Step

  1. Brown the ground beef, green pepper and onions together, drain. Add vegetable soup,undiluted; peas w/the juice and stir in the egg noodles. Mix altoghter well and let simmer on the stove for 20-30 minutes or u could bake it in the oven for the same amount of time on 325*. Make sure u check it, so it doesn't dry out. I generally let it simmer on top of the stove.

Printable Recipe Card

About MERT'S HOTDISH

Course/Dish: Beef
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy



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