meltingly good roast beef sandwiches

★★★★★ 1 Review
musicrmw avatar
By Robin Walsh
from Moon Twp, PA

I found this recipe in a church published cookbook & it quickly became a favorite at our house!

★★★★★ 1 Review
serves 8

Ingredients For meltingly good roast beef sandwiches

  • 1 can
    progresso french onion soup
  • 1 1/2 lb
    deli roast beef (thinly sliced)
  • 1 pkg
    onion rolls (8 to a package)
  • 8 slice
    provolone cheese
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How To Make meltingly good roast beef sandwiches

  • 1
    Heat roast beef in the soup & turn on the broiler
  • 2
    Place onion rolls on baking sheet. Place roast beef & a slice of cheese on each roll.
  • 3
    Broil sandwiches (open face style) to melt the cheese.
  • 4
    The remaining soup can be used as a dip for the sandwiches!

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