Melt in your mouth pot roast (crock Pot)

Melt In Your Mouth Pot Roast (crock Pot) Recipe

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Betty Hartley


My family loves this one even my pickiest eater! I love it because it is easy and is ready when we get home from our hectic day.


★★★★★ 2 votes

4 - 8 depending on appetite
5 Min
9 Hr


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3 lb
bonelss beef pot roast
1 can
cream of mushroom soup, undiluted
1 packet
liptons onion soup mix
1 can
stewed tomatoes
1/2 can
beef broth, reduced sodium
1 small pk
medium size baby carrots

How to Make Melt in your mouth pot roast (crock Pot)


  • 1In your crock pot mix mushroom soup, onion soup mix, stewed tomatoes and broth together.
  • 2add roast and carrots, cover with sauce.
  • 3Cook in crock pot on low for at least 8 hours
  • 4Serve with mashed potatoes or wide egg noodles. Juice makes an awesome gravy.

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About Melt in your mouth pot roast (crock Pot)

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy

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