mel's nacho pie
Family loves this and it is quick.
prep time
20 Min
cook time
30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 pound ground beef
- 11 1/2 ounces taco flavor doritos
- 15 ounces can of black beans (any brand)
- 1 package taco seasoning mix
- 10 ounces can of rotel
- 8 ounces sour cream
- 8 ounces mexican blend shredded cheese
- 8 ounces sharp cheddar shredded cheese
- 1 small onion - diced
How To Make mel's nacho pie
-
Step 1Heat oven to 350 degree: In a pan brown hamburger and diced onion. Drain and add taco seasoning, black beans and rotel. Cover and Heat over med to low heat for about 5 min.
-
Step 2In the bottom of a square 8 x 8 baking dish, spread half of the meat mixture in the bottom. Layer next about 1 1/2 cups crushed Doritos, then half the bag of mexican cheese. Next layer the rest of the meat, another 1 1/2 cups crushed Doritos and half of the bag of Cheddar Cheese. Sprinkle alittle bit of the mexican cheese over the cheddar.
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Step 3Then place in a preheated 350 degrees oven for 20 mintues. When done take out and place on top of stove let rest for about 5 min. The spread Sour cream over the top...layer the shedded lettuce next then sprinkle each of the remaining cheeses on top. Feeds about 6 give or take. Recipe can be doubled to make more in a bigger pan.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Savory Pies
Culture:
Mexican
Tag:
#Quick & Easy
Keyword:
#taco
Keyword:
#nacho
Keyword:
#dorito
Ingredient:
Beef
Method:
Bake
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