Meatloaf (Southwestern Enchilada Flavored)

Meatloaf (southwestern Enchilada Flavored)

No Photo

Have you made this?

 Share your own photo!

Judy Welch


I found this recipe while browsing thru the Texas Co-op Power Magazine. It was submitted by Kevin Margis, Food Editor.

My husband loves meatlloaf and I am always looking for new recipes for this staple in his diet.

I ran across this and it looked interesting, I substituted 1 1/2 lbs. of Ground Beef for the Turkey and Chorizo listed in the recipe. I also used regular Tortilla chips instead of the Blue chips listed in the recipe since I don't eat blue foods. Aren't we funny a bunch?

The first time I made this I didn't have cumin or cilantro and it still tasted good. It is really spicy...

You will find yourself playing around with this recipe too, it's truly a different twist on the old stand-by of Mamma's meatloaf.

Don't throw away the left over tortilla chips! Just put them in a zip lock bag, get out the rolling pin and crush them up. Thrown them in a meatloaf instead of the usual crackers!


★★★★★ 1 vote

15 Min
1 Hr


  • 1 can
    (6 ounces) Tomato Paste
  • 1 can
    (4 ounces ) Green Chillies
  • 1/2 c
    Salsa (I use Pace's Medium-chuncky style, it's a staple in my home)
  • 1 Tbsp
  • 1 Tbsp
    Garlic Powder
  • 1/2 tsp
    Red Pepper
  • 1 tsp
  • 1 tsp
    Chili powder
  • 1 lb
    Lean Ground Turkey
  • 1/2 lb
    Chorizo (casing removed)
  • 1 ea
  • 1 c
    Blue Corn Tortilla chips (crushed) plus extra chips for topping
  • 2 ea
    Cloves of garlic (mined)
  • 1/2
    Medium sized onion (diced fine)
  • 1/2
    Medium Red Pepper(seeded and membranes removed diced fine)
  • 1/2 c
    Cilantro leaves (chopped)
  • 1 c
    Shredded Mexican-blend Cheese ( Chedder will work fine)

How to Make Meatloaf (Southwestern Enchilada Flavored)


  1. Combine tomato paste,green chillies, salsa and 1/2 cup water in medium sauce pan. Add cumin,garlic powder,chili powder, red pepper and 1/2 tsp. salt and stir well. Simmer over low heat.

    Meanwhile, place meat, egg, remaining salt, crushed chips, garlic, onion, bell pepper, cilantro and 1/2 cup of the simmering sauce and mix well.
  2. Place mixture in bread-loaf pan.
    Using your fingers, make a trench lengthwise in the middle of the meat mixture, leaving an equal amount of meat around edges. Fill trench with cheese, then fold meat over to seal the cavity.

    Top with the remaining sauce, then a handful of crumbled corn chips .
  3. Bake at 350 degrees for (1)Hour.
    Turn out of pan onto plate, then flip over on another plate and allow to cool for a few minutes before slicing and serving.
  4. Note: Instead of the Turkey and the Chorizo meats, you can substiute 1 1/2 lbs of Ground beef or you
    can combine 1 lb. of ground beef and 1/2 lb of Breakfast pan sausage (Jimmy Dean or Owens is good).

Printable Recipe Card

About Meatloaf (Southwestern Enchilada Flavored)

Regional Style: Mexican
Other Tag: Quick & Easy

Show 4 Comments & Reviews

13 Tomato Soup Recipes

13 Tomato Soup Recipes

There’s nothing like a bowl of good, old-fashioned, tomato soup. Pair with a grilled cheese or salad for a complete meal for the family. While we love a classic bowl of tomato soup, we also drool for these delicious twists on the traditional recipe. From Mediterranean flair to a kick of spice, you’ll need to […]

21 Recipes With a Pumpkin Twist

21 Recipes With a Pumpkin Twist

Tis’ the season for pumpkin everything and it’s time to indulge in one of fall’s favorite flavors. We’re sharing 21 fantastic recipes with a pumpkin twist. Pumpkin biscuits, pumpkin french toast, pumpkin pancakes, pumpkin chili, pumpkin rolls, and more. For pumpkin purists, you’ll find desserts that you will regularly be baking in your kitchen. From […]

October Dinner Ideas

October Dinner Ideas

Sweaters and pumpkins and comfort foods, oh how we love when October comes around! The catalyst for cool weather and the holidays, October calls for some of our favorite fall dinner recipes. From soup to pork to pasta, these hearty family dinner recipes are full of flavor and sure to be loved by all. In […]