Meatloaf

Name: Meatloaf
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Ingredients: 2 1/2 lb ground beef; 1 1/4 tsp salt; 2 eggs; 1 dash(es) ground black pepper; 2 c soft bread crumbs; 1 c heinz 57 steak sauce; 1 medium onion, chopped; 1 c green bell pepper, chopped; 1 pkg lawy's meatloaf seasoning; ketchup

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By Brandy Harrison-Hildreth
@NFLPrincess

This is a family favorite in a lot of homes... While I've never been a HUGE meatloaf lover, this is the recipe my family used growing up and its wonderful comfort food!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

15 Min

Cook:

1 Hr 30 Min

Ingredients

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2 1/2 lb

ground beef
1 1/4 tsp

salt
2

eggs
1 dash(es)

ground black pepper
2 c

soft bread crumbs
1 c

heinz 57 steak sauce
1

medium onion, chopped
1 c

green bell pepper, chopped
1 pkg

lawy's meatloaf seasoning
·

ketchup

How to Make Meatloaf

Step-by-Step

Preheat oven to 350 degrees. Lightly grease a loaf pan or foil lined baking dish.
In a mixing bowl, combine all of the ingredients EXCEPT for the ketchup until mixed well.
Place mixture in or on baking dish and mold into a loaf if not using a loaf pan.
Take ketchup and brush the entire loaf as if you were frosting a cake.
Bake in preheated oven for 1 hour and 30 minutes or until done. Let stand for at least 15 minutes before slicing.