meatloaf

Name: Meatloaf
Prep time: 30 min
Cook time: 50 min
Ingredients: 2 1/2 pound(s) gorund beef; 1 can(s) diced tomatoes; 1 can(s) tomato sauce; 1/4 cup(s) onions; 1/4 cup(s) green onions; 1 - egg; 1 tablespoon(s) salt; 1 tablespoon(s) pepper; 1 teaspoon(s) garlic powder; 2 teaspoon(s) worcestershire sauce

(1 RATING)

37 Pinches

Nancy Potter

Eden, NC

Updated on Nov 9, 2012

This is a easy but great recipe. My Boy's love it..

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prep time 30 Min

cook time 50 Min

method ---

yield

Ingredients

2 1/2 pounds gorund beef
1 can diced tomatoes
1 can tomato sauce
1/4 cup onions
1/4 cup green onions
1 - egg
1 tablespoon salt
1 tablespoon pepper
1 teaspoon garlic powder
2 teaspoons worcestershire sauce

How To Make meatloaf

Step 1

Preheat oven to 350 Mix Ground beef, seasonings, egg, worchestershire sauce, onions, green onions, 1/2 can of tomatoe sauce, and diced tomatoes.

Step 2

Place mixture in a loaf pan. Bake for 35 minutes. then pour the rest of the tomatoe sauce over the loaf and bake another 15 minutes.
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