easy meatloaf

Name: EASY MEATLOAF
Prep time: 5 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 1/2 pound(s) chopped meat (i use chpd.turkey); 1 can(s) tomato sauce (small can); 1 box(es) stove top stuffing (any brand will do)

(2 RATINGS)

148 Pinches 1 Photo

Lora DiGs

Monroe Township, NJ

Updated on Aug 14, 2012

I GOT THIS RECIPE FROM A COWORKER OVER 20 YEARS AGO...VERY EASY N VERY GOOD :)

Rate

prep time 5 Min

cook time 45 Min

method Bake

yield 4-6 serving(s)

Ingredients

1 1/2 pounds chopped meat (i use chpd.turkey)
1 can tomato sauce (small can)
1 box stove top stuffing (any brand will do)

How To Make easy meatloaf

Step 1

PREHEAT OVEN TO 350...COMBINE ALL INGREDIENTS IN LARGE BOWL. (BOTH STUFFING N SEASONING PACKET)

Step 2

FORM INTO LOAF N PUT IN 9X13 BAKING DISH.
Step 3

BAKE ON 350 FOR 45 MINUTES ....THEN ENJOY!
Step 4

GLAZE OPTIONAL: COMBINE 1/2 CUP KETCHUP, 1/4 CUP BROWN SUGAR, 1/8 TSP WORCHESTER SAUCE N A 1/2 TSP OF DRY MUSTARD. PORUR ON TOP OF MEATLOAF N BAKE.
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