meatloaf

Name: Meatloaf
Prep time: 30 min
Cook time: 1 h 15 min
Ingredients: 1 pound(s) ground beef; 1 pound(s) mild pork sausage; 1 cup(s) bread crumbs, seasoned; 1 - small onion, chopped; 1 - egg, beaten; - salt, pepper, garlic powder; 3/4 cup(s) ketchup; 1/2 cup(s) mustard; 4 teaspoon(s) worcestershire sauce

(1 RATING)

27 Pinches

Erica Greer

Lake Orion, MI

Updated on Oct 14, 2010

this is my variation on classic meatloaf.

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prep time 30 Min

cook time 1 Hr 15 Min

method ---

yield up tp 4

Ingredients

1 pound ground beef
1 pound mild pork sausage
1 cup bread crumbs, seasoned
1 - small onion, chopped
1 - egg, beaten
- salt, pepper, garlic powder
3/4 cup ketchup
1/2 cup mustard
4 teaspoons worcestershire sauce

How To Make meatloaf

Step 1

preheat oven to 350.

Step 2

combine sausage, beef, onion, seasonings and egg. then mix in bread crumbs. put in deep loaf dish.
Step 3

bake at 350 for 45 min. remove and pour out 1/2 the fat int he bottom of the dish.
Step 4

mix worcestershire sauce, ketchup, and mustard together. top meatloaf with mix. bake an additional 30 min.
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