Meatballs with Garlic & Parmesan cheese

Monika Rosales


Pretty delicious, I must say


☆☆☆☆☆ 0 votes

20 Min
35 Min
Stove Top


  • 2 lb
    ground beef 80/20
  • 2 clove
  • 1 c
    parmesan cheese
  • 1
  • 1/4 c
  • 1 Tbsp
    italian seasoning
  • ·
  • 1 Tbsp
    olive oil

How to Make Meatballs with Garlic & Parmesan cheese


  1. Combine all ingredients except for olive oil.
  2. roll meatballs.
  3. saute in olive oil 2 mins on each side until in marinara sauce and finish cooking about 20 mins. on low....serve over pasta

Printable Recipe Card

About Meatballs with Garlic & Parmesan cheese

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian
Other Tags: Quick & Easy For Kids

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