No Image
prep time
15 Min
cook time
20 Min
method
Bake
yield
28 meatballs
Ingredients
- 2 pounds ground beef
- 2 eggs
- 3/4 cup bread crumbs
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
How To Make meatballs in the oven
-
Step 1In a large bowl, mix all the ingredients. Roll into 1-1/2 inch meatballs and place on a baking sheet lined with parchment paper.
-
Step 2Bake at 400 degrees, about 20 to 24 iminutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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