meatballs in chipotle sauce

Name: Meatballs In Chipotle Sauce
Ingredients: - chipotle sauce; 1 pound(s) ground beef; 1 pound(s) ground pork; 2 large eggs; 1/2 cup(s) dry bread crumbs; 1/2 cup(s) milk; 2 tablespoon(s) onion, finely chopped; 2 tablespoon(s) fresh cilantro, snipped; 2 teaspoon(s) salt; 1/2 teaspoon(s) pepper

6 Pinches

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Ingredients

- chipotle sauce
1 pound ground beef
1 pound ground pork
2 large eggs
1/2 cup dry bread crumbs
1/2 cup milk
2 tablespoons onion, finely chopped
2 tablespoons fresh cilantro, snipped
2 teaspoons salt
1/2 teaspoon pepper

How To Make meatballs in chipotle sauce

Step 1

Mix all ingredients, except chipotle sauce, together and shape into 1 1/2-inch meatballs.

Step 2

Heat sauce and meatballs to boiling; then reduce the heat.
Step 3

Cover and simmer until meatballs are done, about 20 minutes.
Step 4

Serve with hot cooked rice or noodles, if desired.
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