Maggi's Meat Loaf

Barbara Howard


Maggi's Meatloaf


★★★★★ 1 vote



  • 1 1/2 lb
    ground beef
  • 1 can(s)
    evaporated milk (small can)
  • 3/4 c
  • 1/4 c
    chopped onion
  • 1/4 c
  • 1 1/2 tsp
  • 1/4 tsp

How to Make Maggi's Meat Loaf


  1. All measurements are flexible. Oats may be rubbed to make them finer. With your fingers, mix ingredients together and form a loaf. Place in a loaf pan. Pour sauce over top. Bake at 350 degrees for 1 hour or longer.
  2. Meat Loaf Sauce

    6 tablespoon brown sugar
    1/2 cup catsup
    2 tsp mustard

Printable Recipe Card

About Maggi's Meat Loaf

Course/Dish: Beef
Other Tag: Quick & Easy

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