Meat Loaf Tropical

Meat Loaf Tropical Recipe

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  • 1.5 lb
    lean ground beef
  • 1 large
  • 1 c
    bananas, ripe, mashed, 2 large
  • 1/2 c
    quick cooking oats
  • 1/2 c
    green bell pepper, chopped
  • 2 Tbsp
    chopped onion
  • 1 tsp
  • 1 tsp
    prepared mustard
  • 1/4 tsp
  • 1/8 tsp
  • 2 slice
  • 3 Tbsp
    orange marmalade

How to Make Meat Loaf Tropical


  1. Heat the oven to 350 degrees.
  2. Mix all of the ingredients, except the bacon and marmalade, together.
  3. Spread the mixture in an ungreased loaf pan, 9 X 5 X 3-inches.
  4. Crisscross the bacon slices on the top of the meat mixture and spread the marmalade over the whole thing.
  5. Bake, uncovered for 1 to 1 1/4 hours.
  6. Drain off the excess fat and let stand for 5 to 10 minutes before slicing.
  7. NOTE: The bananas add a unique, almost mysterious flavor and a special moistness to this elegant meat loaf.

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About Meat Loaf Tropical

Course/Dish: Beef
Other Tag: Quick & Easy

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