Meat Loaf

1
Jelean Dokos

By
@Jelean

This is a never-fail recipe for meat loaf that is a family favorite. Hope it become a favorite for your family as well.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
1 Hr

Ingredients

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  • 1 1/2 lb
    ground beef
  • 1
    onion, minced
  • 1
    bell pepper, minced
  • 2/3 c
    milk
  • 1 c
    italian bread crumbs
  • 1/2 c
    grated parmesan cheese
  • 1/4 c
    ketchup
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    molasses

How to Make Meat Loaf

Step-by-Step

  1. Preheat oven to 350 degrees. In a large bowl, combine beef, onion, bell pepper, milk, bread crumbs and parmesan cheese. Season with salt and pepper to taste and place in a lightly greased 5x9" loaf pan OR form into a loaf and place in a lightly greased 9x13" baking dish.
  2. In a separate small bowl, combine ketchup, brown sugar and molasses. Mix well and pour over meat loaf.
  3. Bake at 350 degrees for 1 hour.

Printable Recipe Card

About Meat Loaf

Course/Dish: Beef




Show 3 Comments & Reviews

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