Meat Loaf
Rating:
★★★★★ 1 vote
Ingredients
- 2 lb
- ground beef
- 1/2 c
- ketchup
- 1/3 c
- tomato juice
- 2
- eggs, beaten
- 3/4 c
- bread crumbs
- 1/4 c
- finely chopped onions
- 1/4 c
- mustard
- salt and pepper
- 1/4 c
- ketchup
- 1/2 tsp
- mustard
- 3 Tbsp
- brown sugar
TOPPING
How to Make Meat Loaf
- 1Mix all ingredients until well blended excluding topping ingredients. Press into a greased 8x8 baking dish.
- 2Combine ingredients for topping and spoon over meat mixture covering all evenly. Bake at 400 degrees for 45 min. Drain any fat in pan before serving. Great served with mashed potato.
About Meat Loaf
Course/Dish: Beef
