meat loaf

Name: Meat Loaf
Ingredients: 2 pound(s) ground beef; 1/2 cup(s) ketchup; 1/3 cup(s) tomato juice; 2 - eggs, beaten; 3/4 cup(s) bread crumbs; 1/4 cup(s) finely chopped onions; 1/4 cup(s) mustard; - salt and pepper; TOPPING; 1/4 cup(s) ketchup; 1/2 teaspoon(s) mustard; 3 tablespoon(s) brown sugar

★★★★★ 1 Review

review

By Cathy Roland

@sierramountaingirl

from Doyle Springs, CA

Dad's favorite with Mashed Potatoes

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★★★★★ 1 Review

Ingredients For meat loaf

2 lb

ground beef
1/2 c

ketchup
1/3 c

tomato juice
2

eggs, beaten
3/4 c

bread crumbs
1/4 c

finely chopped onions
1/4 c

mustard
salt and pepper
TOPPING
1/4 c

ketchup
1/2 tsp

mustard
3 Tbsp

brown sugar

How To Make meat loaf

1
Mix all ingredients until well blended excluding topping ingredients. Press into a greased 8x8 baking dish.
2
Combine ingredients for topping and spoon over meat mixture covering all evenly. Bake at 400 degrees for 45 min. Drain any fat in pan before serving. Great served with mashed potato.
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Categories & Tags for Meat Loaf:

Beef