meat balls, hilma kinney

How To Make meat balls, hilma kinney

• 1

  1 lb ground beef 1/2 lb pork or sausage 1 egg, beaten well 1/2 c milk 1/4 c bread crumbs pepper and salt to taste 1 pinch cloves Brown in hot greats then cover and steam in the oven 30 min.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card