marinated steak kabobs

How To Make marinated steak kabobs

• 1

  Saute onion in oil; remove from heat.
• 2

  Stir in lemon juice, soy sauce, worcestershire sauce, and mustard; pour over meat and vegetables.
• 3

  Cover and marinate overnight in refrigerator.
• 4

  Remover meat and vegetables from marinade, reserving marinade.
• 5

  Alternate meat and vegetables on skewers.
• 6

  Grill 5 minutes on each side over medium coals or until desired degree of doneness, brushing frequently with marinade.
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