marinated steak kabobs

Name: Marinated Steak Kabobs
Ingredients: 1 cup(s) onion, chopped; 1/2 cup(s) vegetable oil; 1/2 cup(s) lemon juice; 1/4 cup(s) soy sauce; 1 tablespoon(s) worcestershire sauce; 1 teaspoon(s) prepared mustard; 1 pound(s) sirloin steak, cut into 2" cubes; 1 - green pepper, cut into 1" pieces; 2 - onions, quartered; 2 - tomatoes, quartered

14 Pinches

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Ingredients

1 cup onion, chopped
1/2 cup vegetable oil
1/2 cup lemon juice
1/4 cup soy sauce
1 tablespoon worcestershire sauce
1 teaspoon prepared mustard
1 pound sirloin steak, cut into 2" cubes
1 - green pepper, cut into 1" pieces
2 - onions, quartered
2 - tomatoes, quartered

How To Make marinated steak kabobs

Step 1

Saute onion in oil; remove from heat.

Step 2

Stir in lemon juice, soy sauce, worcestershire sauce, and mustard; pour over meat and vegetables.
Step 3

Cover and marinate overnight in refrigerator.
Step 4

Remover meat and vegetables from marinade, reserving marinade.
Step 5

Alternate meat and vegetables on skewers.
Step 6

Grill 5 minutes on each side over medium coals or until desired degree of doneness, brushing frequently with marinade.
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