Manwich Casserole

Name: Manwich Casserole
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6-8
Cuisine: American
Ingredients: 1 lb ground beef, lean; 1 c corn; 1/2 c green pepper, diced; 1/2 c red pepper, diced; 1 c onion, diced; 1 c lima beans; 1 can(s) manwich; 1 can(s) bush baked beans, you choose the flavor; 1 Tbsp mccormicks grill season; 2 pkg grands jr. flakes bisquits

By Cheryl Neubecker
@KrazyKookin

I kept thinking there must be something else I could do with that can of Manwich in my pantry. Then one night tadaaaa out came this casserole. So yummie and easy!

Rating:

★★★★★ 1 vote5

Comments:

12 Comments

Serves:

6-8

Prep:

30 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 lb

ground beef, lean
1 c

corn
1/2 c

green pepper, diced
1/2 c

red pepper, diced
1 c

onion, diced
1 c

lima beans
1 can(s)

manwich
1 can(s)

bush baked beans, you choose the flavor
1 Tbsp

mccormicks grill season
2 pkg

grands jr. flakes bisquits
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How to Make Manwich Casserole

Step-by-Step

Preheat oven to 400 degrees and spray either 2 9inch pie pans or 1 13X9 baking dish with cooking spray.
Cook beef in nonstick skillet until pink is gone. Then add peppers,onions and seasoning, cook until meat is browned. About 5 to 7 minutes. Add corn, Manwich, lima beans and baked beans. Cook until mixture comes to a boil. Reduce heat and cook another 3 to 4 minutes.
While mixture is cooking. Open biscuits and cut in half. Pour Manwich mixture evenly between pie pans or all into a 13X9 dish. Overlap bisquits slightly around edge of pan reserving 4 halves for a flower in the center.
Bake 12-15 minutes until biscuits are deep golden brown.