Mamas Meatloaf

Mamas Meatloaf Recipe

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Ashley Robohm

By
@starvin

This is a very hands on recipe. It is important to mix with your hands for about 5 mins to get everything mixed properly.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
20 Min
Cook:
1 Hr 10 Min

Ingredients

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  • 2lbs
    ground chuck
  • 1 box
    prepared stuffing mix
  • 2
    eggs
  • 1 can(s)
    tomatoe sauce
  • 1
    small onion,chopped (optional)
  • 1
    green bell pepper,chopped (optional)

How to Make Mamas Meatloaf

Step-by-Step

  1. Preheat oven to 350
    Have a Loaf pan ready
  2. In a large mixing bowl mix all ingredients (except tomatoe sauce) with hands. Making sure you have every thing mixed very well.
  3. If you don't want to use your hands use a potatoe masher, but the cosistency and texture of the loaf will be effected.
  4. Mix in half of the tomatoe sauce.
  5. Shape mixture into the loaf pan.
  6. Pour remaining sauce on the top.

Printable Recipe Card

About Mamas Meatloaf

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy




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