mallanaise

(1 RATING)
23 Pinches
the villages, FL
Updated on Dec 19, 2012

from Lynn Smith of The Villages, FL

prep time 35 Min
cook time
method ---
yield 4-6 serving(s)

Ingredients

  • 1 jar spaghetti sauce, warmed
  • 1 pound ground round (beef)
  • 1 - large onion, chopped
  • 1 1/2 cups elbow macaroni, cooked and drained
  • 2 tablespoons chili-o seasoning mix
  • 2 tablespoons oil

How To Make mallanaise

  • Step 1
    Brown chopped onion in oil in a large skillet and add the ground beef. Brown the beef and drain off any excess grease.
  • Step 2
    Add the warm spaghetti sauce to the beef mixture and add the Chili-O powder.
  • Step 3
    Add WARM cooked macaroni to the meat mixture. Mix well and serve.

Discover More

Category: Beef

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