macaroni pizza

Ingredients

• 1/4 cup milk
• 2 cups cooked macaroni
• 1 - egg
• 1 package velveeta
• COOK MACARONI, PLACE IN BAKING DISH 9X13, THEN COVER WITH MILK/EGG MIXED. THEN PLACE SLICES OF VELVEETA ON TOP TO COVER.
• 1 pound ground beef
• 1/2 cup diced onions
• 1/2 cup diced green peppers
• BROWN BEEF, ONION AND GREEN PEPPER. DRAIN GREASE AND RETURN TO PAN.
• 1 can tomato soup
• 1 can tomato special (tomatoes w/onions and green peppers)
• 1 teaspoon italian seasoning
• 1/2 teaspoon oregano, dried
• 1/4 teaspoon garlic salt
• 1 can mushroom pieces
• SIMMER BEEF MIX WITH THE ABOVE INGRIEDIENTS--SIMMER 15 MINUTES. THEN POUR OVER MAC AND CHEESE. TOP WITH MOZZARELLA.
• 4 cups mozzarella cheese, shredded
• BAKE AT 350 FOR 20 MINUTES. ALLOW TO SIT FOR 10 MINUTES, THEN CUT AND ENJOY. I MAKE A SALAD AND INCLUDE BREAD FOR A COMPLETE MEAL!!