a burger delight w/ mac & cheese!

Spokane, WA
Updated on Sep 14, 2013

One of my friends just returned from Vegas. She said she enjoyed a hamburger with cooked and fried mac & Cheese added to the burger on the bun! It was so huge she had to cut it up with a knife. It was so good she had another one before she left Vegas, with her winnings! Here is my attempt to duplicate it. Enjoy it and have fun.! Nancy. 9/14/13

prep time 15 Min
cook time 10 Min
method Grill
yield one

Ingredients

  • 1 - onion hamburger bun....lightly toasted
  • 1/2 pound ground beef
  • 1 large sweet onion slice
  • 1 medium leaf of lettuce
  • 1/3 cup cooked... mac & cheese
  • - mayo, flour, paprika, & salt & pepper
  • 1 medium slice of tomato.....mine was from my garden
  • - napkins galore

How To Make a burger delight w/ mac & cheese!

  • MAC & CHEESE BURGER
    Step 1
    GRILL or fry your ground beef pattie.
  • Step 2
    Make some mac & cheese. Your own or a box. Let cool.. Make a pattie with the cooled mac & cheese.. Cover with mayo, sprinkle flour on it. Both sides. GENTLY fry the pattie in oil. Turn and fry the other side.. Keep pushing and forming the pattie while cooking.
  • Step 3
    Toast the bun. Have ready the "makings" lettuce, slice of onion, and tomato slice/s.
  • Step 4
    Put all together, just like you would with regular hamburger Gently with the mac % cheese. Enjoy. Have the napkins ready.
  • Step 5
    If you can't get your mouth around it....LOL Do what I did. Make a plate of mac & cheese, the meat pattie and a salad! Where there a will there a way! Tee Hee .

Discover More

Category: Beef
Category: Pasta
Category: Burgers
Keyword: #cheese
Keyword: #sandwich
Keyword: #mac
Keyword: #1 2
Keyword: #gr beef
Keyword: #pounder
Ingredient: Beef
Method: Grill
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes