LOIS,S BLACKEYED PEAS CASSEROLE

1
FANNIE MCCOY

By
@ZAYDEN2

MY AUNT FIXED THIS FOR US AND IT WAS SIMPLE BUT TASTY

Rating:
★★★★★ 3 votes
Comments:
Prep:
10 Min
Cook:
20 Min

Ingredients

Add to Grocery List

2 can(s)
trappy jalepeno black eyed peas
1 pkg
8 oz. colby mild sharp cheese
1 large
onion chopped
1 large
green bell pepper, chopped
1 can(s)
cream of mushroom soup
1 can(s)
cream of chicken soup
2 lb
ground beef
1 can(s)
enchilleda sauce ,mild
1 medium
bag of resturant style tortilla chips

How to Make LOIS,S BLACKEYED PEAS CASSEROLE

Step-by-Step

  • 1SAUTE ONIONS AND BELL PEPPER IN GROUND BEEF AND DRAIN
  • 2NOW MIX EVERY THING TOGETHER EXCEPT CHEESE AND CHIPS
  • 3NOW LAYER IN A CASSEROLE DISH ,LAYER CHIPS THEN MEAT MIXTURE,THEN CHIPS ,THEN MEAT MIXTURE.
  • 4PUT CHEESE ON TOP AND BAKE 375* FOR 15 OR 20 MIN. OR UNTIL CHEESE MELTS.

Printable Recipe Card

About LOIS,S BLACKEYED PEAS CASSEROLE





Show 20 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...