Lisa's Sweet & Sour Meatloaf

Lisa's Sweet & Sour Meatloaf Recipe

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Lisa Stratton

By
@CeeCee

My family loves meatloaf, especially sandwiches that can be made with the left overs.
But they were tired of the same old meatloaf choices, so I kicked up the meatloaf with a wonderful sauce on top. A great hit with all.

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min
Cook:
1 Hr

Ingredients

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1 1/2 lb
lean hamburger
1/2 lb
sweet sausage
2
eggs, beaten
1 c
oatmeal, uncooked
1 tsp
sea salt
1 tsp
freshly ground pepper
1 1/2 c
catsup
1/2 c
tomatoe sauce
1 c
brown sugar
2 tsp
apple cider vinegar
2 tsp
mustard, grainy
1 Tbsp
parsley flakes
1 Tbsp
garlic, minced

How to Make Lisa's Sweet & Sour Meatloaf

Step-by-Step

  • 1Preheat the oven to 350 degrees
  • 2In a large bowl, combine the hamburger, sausage, eggs, oatmeal, sea salt, pepper, parsley and garlic. Mix well. Place into a 13 x 9" ungreased cake pan. Spread around and flatten the top into a smooth and even top.
  • 3In a medium sized bowl, add the catsup, tomato sauce, apple cider vinegar; mix well. Pour on top of the hamburger mixture. Spreading around to cover all of the hamburger. Then spread the brown sugar evenly on top of the tomato mixture.
  • 4Place in the oven, uncovered. And bake according to the directions. Serve with mashed potatoes to sop up the sauce the hamburger makes, along with a refreshing tomato salad.

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About Lisa's Sweet & Sour Meatloaf

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy




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