lisas' hot italian meatball sandwiches

How To Make lisas' hot italian meatball sandwiches

• Step 1
  Combine beef, pork, crumbs, milk, egg, italian seasoning and onion.
• Step 2
  Mix well and form into 1 1/2 inch meatballs.
• Step 3
  Cube the mozzarella into 1/2\" cubes.
• Step 4
  Press 1 cube into each meatball, cover well with the meat.
• Step 5
  Place on ungreased cookie sheet and bake for 18-20 minutes.
• Step 6
  In a saucepan heat the pizza sauce.
• Step 7
  Add meatballs and warm through.
• Step 8
  Slice a V shaped lengthwise cut into sub rolls.
• Step 9
  Use the cut out for breadcrumbs later.
• Step 10
  Pile down the cut 5-6 meatballs.
• Step 11
  Spoon on sauce and lay a slice of mozzarella cut in half so it covers the length of the roll on the top of the sandwich.
• Step 12
  Place under the broiler for 2-3 minutes or until bubbly.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!