leftover roast beef bake
(1 RATING)
I often find that I have much more leftover gravy than roast beef and vegetables. This is a great way to soak up all that gravy & make a another whole meal and its delicious!
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prep time
5 Min
cook time
35 Min
method
---
yield
Ingredients
- - leftover roast beef & gravy
- - any leftover vegetables from roast
- 2 cups bisquick or baking mix
- 1/3 cup milk
How To Make leftover roast beef bake
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Step 1Preheat oven to 350. Pour all roast beef, gravy and vegetables in a baking dish.
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Step 2Mix Bisquick and milk. Dollop mix over roast beef.
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Step 3Bake 30-35 minutes or until biscuit topping is nicely browned & gravy is bubbling. ***This is even very good topped with refrigerator bicuits or cressent rolls*****
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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