LEFTOVER ROAST BEEF BAKE
By
Michelle Wolf
@3keylimes
1
★★★★★ 1 vote5
Ingredients
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·leftover roast beef & gravy
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·any leftover vegetables from roast
-
2 cbisquick or baking mix
-
1/3 cmilk
How to Make LEFTOVER ROAST BEEF BAKE
- Preheat oven to 350.
Pour all roast beef, gravy and vegetables in a baking dish. - Mix Bisquick and milk.
Dollop mix over roast beef. - Bake 30-35 minutes or until biscuit topping is nicely browned & gravy is bubbling.
***This is even very good topped with refrigerator bicuits or cressent rolls*****