lea ann's cabbage rolls

Ingredients For lea ann's cabbage rolls

  • 8 lg
    cabbage leaves
  • 1 lb
    ground beef
  • 1
    egg, beaten
  • 1 can
    tomato soup
  • 1/4 tsp
    pepper
  • 4 Tbsp
    onion, chopped
  • 1 c
    rice, cooked
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How To Make lea ann's cabbage rolls

  • 1
    Pour boiling water over cabbage leaves and let stand for 5 minutes.
  • 2
    Season meat, add onion, rice and beaten egg.
  • 3
    Roll a portion of the filling into each leaf.
  • 4
    Fasten ends with toothpicks.
  • 5
    Place in crockpot and cook on low for 10 to 12 hours.

Categories & Tags for Lea Ann's Cabbage Rolls:

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