No Image
prep time
5 Min
cook time
30 Min
method
Saute
yield
4-6 serving(s)
Ingredients
- 1 pound hamburger
- 1 jar ragu traditional sauce
- 1 can mushrooms, canned
- 1 small bellpepper, chopped
- 1 bottle parmesan cheese
- 1 package spaghetti, thin
How To Make laurie's shortcut spaghetti
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Step 1In skillet, brown hamburger meat and bell peppers. Add mushrooms and Ragu to make sauce.
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Step 2Boil spaghetti in water until tender.
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Step 3Serve spaghetti sauce over spaghetti topped with parmesan cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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