Laurie's Shortcut Spaghetti

Laurie's Shortcut Spaghetti

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Laurie Daughtrey




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5 Min
30 Min


  • 1 lb
  • 1 jar(s)
    ragu traditional sauce
  • 1 can(s)
    mushrooms, canned
  • 1 small
    bellpepper, chopped
  • 1 bottle
    parmesan cheese
  • 1 pkg
    spaghetti, thin

How to Make Laurie's Shortcut Spaghetti


  1. In skillet, brown hamburger meat and bell peppers. Add mushrooms and Ragu to make sauce.
  2. Boil spaghetti in water until tender.
  3. Serve spaghetti sauce over spaghetti topped with parmesan cheese.

Printable Recipe Card

About Laurie's Shortcut Spaghetti

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian
Other Tag: Quick & Easy

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