lasagna in a bun

How To Make lasagna in a bun

• Step 1
  Cut thin slices off tops of buns.
• Step 2
  Hollow out centers, leaving 1/4\" thick shells; discard tops and center or save for another use.
• Step 3
  In a skillet, brown ground beef; drain.
• Step 4
  Add spaghetti sauce, garlic powder and Italian seasoning.
• Step 5
  Cook 4-5 minutes or until heated through.
• Step 6
  Meanwhile, combine ricotta, parmesan and half of the cheddar and mozzarella cheeses; mix well.
• Step 7
  Spoon meat sauce into buns; top with cheese mixture.
• Step 8
  Place on a baking sheet.
• Step 9
  Cover loosely with foil.
• Step 10
  Bake at 350 degrees for 20-25 minutes or until the cheese melts.
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