lasagna 3, mom

Name: Lasagna 3, Mom
Yield: 8
Cuisine: Italian
Ingredients: 2 pound(s) ragu; 1 pound(s) ground round; 1 pound(s) italian sausage; - lasagna noodles; 1 pound(s) mozzarella cheese; 1 pound(s) small curd cottage cheese; 2 - eggs, beaten; - parsley; - romano cheese

2 Pinches

Megan Stewart

Middletown, OH

Updated on Jun 25, 2018

Mom got this recipe from Jo Anne Wieliczko.

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method Bake

yield 8 serving(s)

Ingredients

2 pounds ragu
1 pound ground round
1 pound italian sausage
- lasagna noodles
1 pound mozzarella cheese
1 pound small curd cottage cheese
2 - eggs, beaten
- parsley
- romano cheese

How To Make lasagna 3, mom

Step 1

Brown meats and drain well. Mix ragu with water, sugar and basil and add meats to sauce. Simmer and add basil.

Step 2

In 9x13 layer in the following order: sauce noodles cottage cheese mozzarella sauce romano Repeat layers.
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