Korean Roast Beef Sandwich

Kathy Vegas


What can you do with leftover roast beef? How about this Korean inspired sandwich that features the bold flavors of Korea?


★★★★★ 1 vote

10 Min
No-Cook or Other


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  • 1 medium
    ciabatta roll
  • 6 slice
    roast beef
  • 3 Tbsp
    kimchi (pickled korean cabbage)
  • 2 tsp
    spicy korean pepper paste

How to Make Korean Roast Beef Sandwich


  1. Slice a ciabatta roll in half.
  2. Spread a thin layer of Korean chili paste on the top and bottom of the roll.
  3. Layer thinly sliced roast beef on bottom half of roll.
  4. Top with kimchi (Korean pickled cabbage)and place the top with the top of the roll.
  5. Enjoy!

Printable Recipe Card

About Korean Roast Beef Sandwich

Course/Dish: Beef, Roasts, Sandwiches
Other Tag: Quick & Easy

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