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korean beef (ground beef)

mahend65 avatar
Recipe by
mary hendricks
@mahend65
conyers, GA

If you like Mongolian beef this is a quick cheap easy fix for that flavor. When my cabnits are running low I tend to throw things together in attempts to mimic something . Kids said I nailed it . They love Mongolian but it takes awhile unlike this fast and easy ground beef version

►
yield 4 -6
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For korean beef (ground beef)

  • 1 lb
    ground beef
  • 3 clove
    garlic
  • 4 tsp
    ginger
  • 1/2 c
    brown sugar
  • 1/3 c
    soy sauce
  • 1
    onion sliced thiny
  • 1 tsp
    turmeric, ground
  • 2-4
    dried thai red peppers. optional

How To Make korean beef (ground beef)

  • 1
    Cook ground beef with garlic ginger and turmeric and onion
  • 2
    Add brown sugar and soy sauce and red peppers cook down until liquid is absorbed and meat has a sheen.
  • 3
    Serve with rice or lo mein
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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