Kham's Favorite Steak tips

Kham's Favorite Steak Tips Recipe

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colleen baccam


This is one of my favorite go to recipes.It is great on chicken pork and beef. I love to serve with sticky rice or just plain white rice.


★★★★★ 1 vote

45 Min
15 Min


  • 2 lb
    steak tips
  • 1 1/2 c
    oyster sauce (found in asian section of most supermarkets)
  • 1/2 c
  • 2 - 3 clove
    garlic finely chopped
  • 1 - 2 tsp
    red pepper flakes (more if you like it spicey or less if you don't like spice)
  • 2 medium
    bell peppers ( i prefer orange and red)
  • 2 medium
    onions quartered

How to Make Kham's Favorite Steak tips


  1. Heat grill up or if placing in the oven line a pan with foil (for easier clean up).
  2. In a large 1 gallon size baggie add oyster sauce, sugar garlic, pepper flakes.Close and shake it up.
  3. Cut bell peppers into strips and quarter the onions.add the steak tips onions and pepper strips into the baggie. Place in the fridge for 30 mins(you can leave in overnight if you would like). You can soak skewers and skewer the tips alternating with the onions and peppers or just stick them straight on the grill, your call.
  4. cook on high heat until your desired readiness. enjoy

Printable Recipe Card

About Kham's Favorite Steak tips

Course/Dish: Beef, Steaks and Chops
Regional Style: Asian

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